Japanese Honey Mustard Chicken
Please try this delicious "Japanese Honey Mustard Chicken" packed with mirin and with the power of Japanese fermentation!
Mirin
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How to Use Mirin in Cooking
Mirin, which adds shine and luster to dishes along with an elegant sweetness, is used in a variety of ways of cooking, including in simmered, grilled, dressed, and rice dishes.
Enjoying Mirin in Sweets!
Mirin syrup is a healthy syrup made by reducing hon-mirin created from rice through fermentation. Let me show you how to make it.
What is Mirin?
Hon-mirin is one of the seasonings that is essential for Japanese cuisine, also known as washoku, just like soy sauce, miso, and vinegar.
History of Mirin
Mirin is mainly used for cooking as a seasoning but it used to be consumed as a beverage.
